3

Struisbaai Easter Weekend

Struisbaai at Easter time becomes a hub of activity.  Our normally quiet little fishing village is suddenly alive with tourists and events.  On a normal weekend it’s busy enough for the peace-loving locals but at Easter the town explodes and there’s traffic on the normally car-empty roads.   The beach, which goes on for miles, is often empty of people on a normal day, but at on this weekend it’s the first place the visitors head to.

On Easter Saturday this is exactly what happened as it dawned bright and sunshiny after two days of cloud and rain.

The Earl, our grandson, Jay and friend, Ray were off to sea by 6:00 am.  They should have gone yesterday so we could have fish for Good Friday but the rain prevented that so we had to have our Good Friday on Saturday.

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Jay loves sharks!  He cuddled this dogfish and gave it a kiss before releasing it back into the sea.

The rest of the household rose from their slumbers a lot later and we headed to The Shed for the Food Market.   There were lots of goodies to eat but all we bought were some fresh veggies from the farmer’s stall.  We decided it best to go for a proper brekkie at Shipwreck Coffee Shop instead.

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My gorgeous girls at The Shed’s Food Market

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Me buying fresh produce for the weekend

Traffic on the main road was bumper to bumper.  The NSRI (National Sea Rescue Institute) were encouraging folk to part with R 10,00 to boost their coffers.  In return you got a marshmallow egg and a chance to photograph them and their vehicles.

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I gave them R10,00 – after all my men were out at sea!

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Rescue Boat

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On Standby

Josh and I walked to the area where the Land Rover Rally was happening.  We spent some time admiring the landies both ancient and new.  There were time trials too which were fun to watch.

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Land Rover Rally

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Registration Office

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A very old land rover

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Land Rover Passion starting young

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This one is 71 years old – I was told.

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Track Trial

After taking some interesting photographs we went for a long walk on the beach – well, I walked and took photographs and Josh ran on for about 3km.  I thought I’d missed his return but soon after I turned around he caught up with me.

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Somebody scrawled the date in the sand

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And declared her love for Daddy and family

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Abandoned Sandcastles

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Busy Beach

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Fishermen’s Paradise

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Watch out for the jellyfish!

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Most Beautiful Beach in the Country

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Josh running in bottom right corner

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Josh returning

We continued our walk along the boardwalk and as we approached the harbour, Lisa and Laurie waved to show they were there with the former’s friends, Margaret and Frans.   Their kids were having fun on the beach.  Spencer invited Josh to go out with him on the paddle skis.  He dashed home to change into his costume while the adults went to Pelicans for a drink.

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My girls and Margaret sharing a bottle of Pink

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Josh on paddle ski

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Josh and Spencer

While we were there we heard the whirring of a helicopter and observed it doing a practice rescue.  That was fun too.

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It was after three when we finally got back home and I started preparing for the fish supper.   I baked a lemon meringue for the first time in my life – and this was a Banting version that I got from a recipe book written by a local of the Overberg,  Madelè Burger.   Her book is called “Hier’s Die Toortsie Weer”  You can see her blog Here   Her posts are mainly in Afrikaans but there are some in English too.   I am pleased to report that it turned out pretty well.  Not a crumb was left after our dinner. I also used her recipes to make a creamy eggplant dish and a butternut salad.

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Busy in the kitchen

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And it’s done!

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Creamy Eggplant Dish

The fishermen returned at 5 pm, sunburned, tired but happy after catching enough fish to feed eight of us for dinner.   There is nothing to beat eating fish fresh from the sea.

Grandpa and fish

The Earl cleaning fish

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Josh helping the Earl wrap potatoes for the Weber

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Fish cooked and ready to serve

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Rewards of a day at sea and on the beach –  Weber cooked fish for eight!

 

5

The 2018 Two Oceans Marlin Tournament

The annual Two Oceans Marlin Tournament took place in Struisbaai between 12 and 18 February 2018.  As always the success of  a tournament such as this is weather dependent.   The boats might or might not land a marlin so to make the competition more interesting prizes for the heaviest bi-catch would be awarded.

Twenty Five boats from all over the country took part.   Each team was presented with a goody bag at the opening function on Sunday 11 February.

I tried to get as many photographs of the boats as I could but some came in too late and some stayed out overnight. Apologies to those who have been left out!

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The competitors only got to sea three out of the six days due to poor weather and sea conditions.  However, nothing dampened their spirits and there was a great deal of camaraderie and catching up with old friends.

And as boys will be boys there was some mischief afoot and the deviants had to ‘pay’ for their misdemeanours.  Each evening the ‘wrongdoer’ would be named and shamed and called the ‘idiot of the day.’  He would then be subjected to the snuff sniffing punishment followed by downing of a shooter.  A fine was also levied upon him!

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Preparing for the snuff sniff – a hammer will strike the contraption and snuff will go up the nose – Close your eyes as it can really sting!

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You were warned!

Over the six days there were several ‘idiots’ who gave everybody else a good laugh and were great sports about the resultant ragging.

Thanks to Marinda and her team, the most amazing meals were provided to all involved in the tournament.   The incredible bar assistants also kept their sense of humour and managed the demanding masses with smiles and kindness. Thanks too, to Elsa for all the record keeping.

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Marinda and team

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Bar attendants

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Elsa our very efficient Club Secretary receiving a bouquet from Club Captain – Hubert

Each evening there was something different happening.   On the auction night, money was raised for a past member’s deceased estate, The NSRI and Suidpunt Deep Sea Angling Club.  Thanks to all who made such generous bids on the rods, reels, wines and Garmin watches.

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Making a bid

Everyone was supposed to dress up for the Hawaii Evening and some did. However, Kosie was the outright winner in his amazing outfit.

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He also joined in the spirit of the evening when the dancing girls appeared.

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All good things come to an end and after a great week of fun and fishing the prizes were handed out on Saturday evening.   The Marlin trophy was unfortunately not won but thanks to the incredible sponsors everyone got prizes for their participation, their by catch or team spirit.   Well done to all the fishermen for going out there and trying to hook a big one!

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Prizes were presented as follows:

Andre Swart – Kind of Magic – 10 Year participation in The Two Oceans Marlin Tournament

Met Eish – Last Year’s 10 Year Trophy

Tony Dalton – Camaraderie Trophy

Certificates were presented  to:

Trevor Brinch vir sy volgehoue ondersteuning en werk om see veiligheid te handhaaf. (for his continuous support and work in maintaining safety at sea.)

Davy Schemuder for  “dedication and hard work towards safety at sea”

Prizes were awared to:

Bi Catch First Prize – Piet Steyn Marias  from Multi – vir ‘n Geelvin Tuna van 14.93kg.   (An Arniston Voucher plus some oil)

Bi Catch Second Prize – ET – Kuduro – Geelvin Tuna – 11.16kg (Black Oystercatcher Voucher and Oil)

Bi Catch Third Prize – Kobin Koch – True North – Geelstert van 7.45kg (Malgas Hotel Voucher and Oil)

Sunseeker II – Five strikes and 1 Hookup (Big Catch Voucher  + Cooler Box)

John Graeme – Hook Up – (Big Catch Voucher  and cooler Box)

Hard Luck Prize to Gareth – Team Tyler for out of Comp Fish (Voucher)

Hard Luck Prize to Koos Pretorious – Team Osprey for 1 recorded strike and 1 out of comp striped Marlin. (Big Catch Voucher)

Best Spirit prize of the book Rugby Vasvrae  – awarded to Team Capetonian, Team Kuduro and Jac van Niekerk, Dudley Rosslee, Bruce – D’Stress and Team Catitude.

Without the following sponsors The Two Oceans Marlin Tournament would not be possible. A Huge Thank you to them all.

  • Robertson’s Toyota
  • Raymarine Navionics
  • Garmin SA
  • Tiletoria
  • FPM
  • SQM
  • Aarbeidsvreugd/Unifruit
  • Simrad
  • Penn Fishing
  • Arniston Hotel
  • Realty 1 Agulhas
  • Addis
  • Big Catch
  • Big T Lures
  • Black Oyster Catcher
  • Breco Seafoods
  • Caltex Struisbaai
  • Coke
  • Cornelis Ham
  • Distell
  • Henk Aggenbach
  • Andrew van Zyl
  • Lourens Odendaal
  • Malagas Hotel
  • Maxel Reels
  • Seaport Supplies
  • Ski Boat Magazine
  • South Sea Suzuki
  • Suidpunt Marine
  • Van Loveren Family Wines
  • Zulu Overland
  • Viljoensdrift
  • Airwise
  • B&D Tegniese Dienste
  • Bon Courage Wine Estate
  • Build It Franschoek
  • Certainty Charters
  • Dirk Odendaal
  • Glenwood Wines
  • Rising Wave Accommodation
  • Johan en Elizna Theunissen
  • OK Grocer Struisbaai
  • Paul van Niekerk
0

Share Your World 30 October 2017

Here is my contribution to this week’s Share Your World from Cee

Where do you eat breakfast?

Funny you should ask, because this is my favourite meal of the day and it is usually quite an elaborate affair.  I seldom eat breakfast in bed.  I like to be up and dressed and seated at the table.  Usually my darling husband cooks it for me, at least twice weekly we go to our favourite coffee shop where they don’t even ask what we want as the just know, and on rare occasions I am the chef.   Properly brewed coffee is essential and no matter where I am the quality of the breakfast is greatly influenced by the quality of the coffee! If the weather is good I like it al fresco, if it’s in a cold place a roaring fire helps otherwise a lovely ambience indoors will do.

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Typical Shipwreck Coffee Shop Breakfast – Fried eggs, bacon, cheese grillers tomato and coffee

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Scrambled Eggs Al Fresco at my garden picnic table

 

 

Given the choice of anyone in the world, whom would you want have a evening with?

My ideal evening is in the bush with friends who enjoy it as much as I do.  There is nothing to beat, sitting outside your caravan, watching the flaming sun sink beneath the horizon,  listening the sounds of the wild, glass of wine in hand exchanging stories about the day’s adventures.  Priceless!

094 Polentswa at the table

My fantasy companion would be Sir David Attenborough because I would love to chat to him about his lifetime of doing wildlife documentaries.  What a fascinating life he has had.  How lucky we are to be able to spend any number of evenings watching said documentaries!

If you could be a tree or plant, what would you be? 

I would choose to be a Baobab Tree.  She is the queen of trees. You cannot miss her standing proud on the African Savannah demanding to be admired.   Not only would I be a wonderful sight to behold I would also be permanently among the wildlife that I love so much and I would be a great asset to their lives. Because the baobab has many useful properties, it is widely known as the Tree of Life.  How wonderful to be a Life-giving Tree.

Baobab products are useful to mankind as among other stuff soap, rubber, glue, traditional medicine and cream of tartar are made from their products.  But best of all it creates it’s own ecosystem and provides food and shelter for animals, birds and insects.

It is a deciduous tree so during the dry winters it has no leaves and its bare branches look like roots  hence it’s nickname – the upside down tree.

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In Winter it is The Upside Down Tree

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In Summer It dons it’s leafy finery

 

 

What inspired you or what did you appreciate this past week?  Feel free to use a quote, a photo, a story, or even a combination. 

The Earl and I left Struisbaai at 6 am this morning and considering the state of his health one year ago I appreciate how fit and well his is now.   He coped well with the driving and we made sure to stop frequently.  We are overnighting in Middelburg in the Eastern Cape and will do another day’s drive to Kokstad tomorrow.  This is the start of a three month trip away and I will be blogging about our adventures as often as I can during this time.

story teller

6

Right Place, Right Time

The Earl and I needed to see our accountant in Stellenbosch last Friday.  Not wanting to do an overnighter we set off bright and early on the two and half hour drive that would get us our appointment on time.   As luck would have it the Rapport Holiday Show started in Stellenbosch that day too. We’re having a caravan built by Gecko in Haenertsburg and as they had a stand at the show we thought it might be a good idea to check it out and see if there was anything else we needed while there.

It was almost midday by the time we got to the show and  all we’d consumed was a good cup of coffee offered to us by the accountant.   We chatted to Keith and Alison, took some measurements, ordered an aircon and a storage bag and then headed off to look for food.  Well foolishly we’d come without cash and the food vendors didn’t have card facilities so we decided to head back home with the intention of stopping in Franschoek for lunch.

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This is what I caravan kitchen will look like

Did I mention it was a beautiful day and the drive there and back over the mountain passes was stunning.

Franschhoek is an hour’s drive from Stellenbosch and we were listening to Pippa Hudson on Cape Talk as we drove.   I was getting hungrier and hungrier and then she interviewed Pieter de Villiers – a local chocolate maker!  Pippa – please – I was drooling!   I had never heard of de Villiers chocolate and it is only available from certain Woolworths outlets or his own chocolate cafes.   Living in Struisbaai I would not have easy access to this delicious sounding chocolate – Probably just as well as I am a Banter and only occasionally eat 70% dark chocolate – But ooh I was dying for some as I listened to this mouth watering interview.

Pieter only uses UTZ certified cocoa beans grown in Africa. UTZ certified stands for sustainable farming and better opportunities for farmers, their families and our planet.

Everything is made from scratch – from sourcing and roasting their own cocoa and coffee beans, to making their own ice cream and a wide selection of confections.   His wrappers are also very special and have an African look.

We were five minutes away from Franschhoek when the interview ended and we’d discovered that there just happened to be a De Villiers Chocolate cafe in town!

I said to Earl, “I’m having lunch at De Villiers Chocolate Café.”

“You can’t!” he said  “You’re banting.”

“So what,” I said “This is serendipitous. I am meant to have chocolate today. I need chocolate today.   Why else would I hear this interview just as I’m entering a place where that cafe is calling to me.”

Well of course I didn’t exactly have lunch at the café – we first dined at MC, googled the address of the café and then went there for coffee.  My two favourite things in life – coffee and chocolate.  Preferably together.

Lunch at MC for Earl was springbok pie and Eggs Benedict for me – the Banting version.

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Franschoek is the prettiest town in South Africa and has wonderful eateries

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The cafe where you can taste before you buy

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The patio area

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Coffee for me, ice cream for The Earl, and all the ‘lekkergoed’ we bought

The coffee was excellent, the ice cream delicious and I walked away with a packet of drinking chocolate, three slabs of 70% chocolate – the cinnamon and chili is to die for – and two bars of chocolate nougat.

Yes I was certainly in exactly the right place at the right time.

De Villiers Chocolate

1

Cape Agulhas Presents Its Best Face For Kokstad Junior School

Today it was our privilege to meet up with our grandson Simon when his school tour stopped to visit the Southern Tip of Africa.  The teacher in charge alerted our daughter to the time they would be coming through Bredasdorp, she alerted us and then we timed it just right to meet them coming through Struisbaai.

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Here they come – a very excited granny takes the photo!

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A close up and then they all pulled over so we could say hi to Simon

After an initial big hello to Simon our grandson, Aiden our great nephew and Robyn, daughter of our kids’ best friends, we followed them to Cape Agulhas

The Kokstad Junior Grade Six classes were two weeks into a three week tour takes them from Kokstad to Cape Town and back.   En route they stop at interesting places and it forms part of their Life Skills programme.   It’s epic and hats off to the teachers and helpers who take these sixty-eight lively pre-teens on such an amazing, educational tour.

The kids are exceptionally well-behaved.   On this trip they’re divided into groups and have chores and responsibilities that are character building. Many have never been away from their protective parents before and so this is a huge learning curve for them.

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There are developments afoot at the Southern Tip and road works meant a little wait before entering the car park.

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The controlled but excited group getting ready to do the touristy thing at the southern tip

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Our gorgeous Robyn Baker

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Si-Si pretending not to be embarrassed by his grandparents attention

There were some other tourists at the view point but being a Monday the kids had the place virtually to themselves.

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Aiden

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Robyn with her group

The kids were given relative freedom to explore after the compulsory photographs had been taken.

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Robin and her group at the Southern Tip of Africa

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Simon waiting his turn

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Simon and Aiden’s Group

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Michele’s group

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Simon playing a stone kicking game with his friend – BOYS!

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A lot of fun was had throwing pebbles into the rock pools

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Collecting rocks and exporing the rock pools was also fun

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Where’s your rod Simon?

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Not today, Gran – I want to see how far I can skim this stone!

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That’s a good bowling arm he has there!

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Robyn rock hopping with her friends

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Smiling for Mom and Dad

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Hand away from face please Rob – Nice one of your friend though!

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Thank you, that’s better

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Aiden and his gang of rock exploring friends

The kids have been to Robben Island, The Science Museum, Cape Point and other wonderful places.  I asked Simon what his favourite part has been so far – first he said that he liked the movies at Somerset Mall!  Then his friend, Liam, said The Science Museum and his eyes lit up and he said – Yes definitely that!   One lad said he liked Robben Island but – Too much history!  I think it was all too confusing for him.

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The whistle blew – time to go

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Liam (I think) and Simon

What a great morning – the weather cooperated, the kids were delightful and we enjoyed our interaction with them all.   Bon Voyage for the next week, Kokstad Junior – Grade 6 and Teachers!  Thank you for letting us join you for the morning.

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The Famous Agulhas Lighthouse

 

 

 

 

3

Share Your World 3 July 2017

Happy Independence Day to all Americans reading this blog today – 2017/07/04.

Here are my answers to Cee’s Share Your World 3 July 2017

For your main meal do you prefer sweet and sour, hot and spicy, spicy and sweet, bitter, salty, bland or other?

I love food and as long as my meal is High Fat Low Carbohydrate, I tuck in with relish.  I enjoy most cuisines.  For our main meal we are pretty basic – meat, fish or poultry, sweet potato, vegetables and/or salad.  The South African braai features at least three times a week.  We also cook in a kettle braai.   I enjoy Greek and Italian food, curries and sushi.   When I’m in a foreign country I eat what the locals eat while still trying to avoid too many carbohydrates.

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The coals are ready – the fish goes onto the grid

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The end result

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My friend Willie even ate the eye – we’re funny that way in South Africa – well some of us!

Where do you hide junk when people come over?

A great deal of junk was disposed of during THE GREAT MOVE.    Still some was brought to Struisbaai with us.  Some is stored in the garden shed. The photographs, Video Tapes and CDs are in the spare room cupboards waiting patiently to be sorted.  One day …….

Otherwise the entertaining area is okay – not perfect but the guests just have to turn a blind eye.

What daily habit would you like to introduce to your life?

I’ve stuck to good daily habits my whole life.  I’m giving them up now!  I do like to take a daily walk but when it’s cold I think – what the heck!

No seriously – I need to sort out the stored junk – so perhaps half an hour a day?

If you were to perform in the circus, what would you do?  

I would only work in a circus that excluded animal acts. Animals belong in The Wild. I enjoy watching trapeze artists, tightrope walkers and acrobats.  The trapeze is probably what I’d like to do but it’s a bit late to start that now!

Optional Bonus question:  What are you grateful for from last week, and what are you looking forward to in the week coming up?

The last two weeks have been tough.  After two months in hospital my beloved aunt was finally diagnosed to have inoperable cancer and two weeks later, on Sunday, she died.  I am grateful for the care she received from family, friends and hospital staff and that her suffering did not drag on.  I am also grateful for the happy times we had spent together.  May she Rest in Peace.

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Leonie and Me on the last holiday we shared – Tasmania 2013

10

Photo of the Week 15 June 2017

This week’s challenge for Photo of the Week is Ships and Boats

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Tall Ship in Sydney Harbour

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Meisho Maru – Japanese fishing boat wrecked near Cape Agulhas, Western Cape South Africa

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My husband’s ski-boat, Kiora – Struisbaai Harbour, Western Cape South Africa

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Rowboats on the hard at Struisbaai Harbour

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Narrow Boat on a waterway in Hertfordshire, England

5

How deep are our roots

Today’s one word prompt is Roots  Here is my contribution.

Although I am deeply interested in History, I become a tad bored when some ordinary person brags about their blood line and prattles off a list of great things their ancestors have achieved.  I’m more interested in what they have achieved and how they live their lives now.  Only if they tell me how their roots influenced their choices in life do I prick up my ears and pay attention.

If I were to find out that I was a direct descendant of  Aristotle or Archimedes I would be fascinated and quite proud but I’d wonder why their brilliance had not found it’s way down to little old me!  Perhaps over time the gene pool became diluted.

I looked through some old photographs of my grandparents recently and had some nostalgic moments.  Parents and grandparents, aunts and uncles are the ones that shape our lives and even then it’s up to us to reach our potential because of or in spite of them.

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My brilliant grandfather

Granny

The sweetest grandmother ever

Family quote

The roots I am more concerned about today are the ones in my garden!  I have this beautiful milkwood tree, indigenous to the area and protected by law.

Everything we do in the garden revolves around the tree. It provides wonderful shade,  the birds love it and it gives us great pleasure but its ample shade affects the growth of lawn and it’s a problem finding something that will grow beneath it. We are in the process of trying some groundcover now and slow progress has been made.

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The dominant milkwood tree

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This little white eye and his friends love it

There is a very famous milkwood tree in Mossel Bay.  It was used as a “Post Office” during the days of the early explorers. It is marked with a plaque reading: “This post office tree stands near the fountains where the Portuguese navigators regularly drew water at Aguada de São Bras (now Mossel Bay) from 1488 onwards. In May 1500 Pêro de Ataíde, captain of a homeward bound ship of Pedro Cabral’s fleet, left a message here which was found on 7 July 1507 by the outward bound ships of João da Nova. According to tradition the mesthat were lsage was placed in an old shoe and tied to a tree”.

The letter told the story of how four ships from Bartholomeu Dias’s expedition were lost.  The writer also warned future readers of the letter, of the dangers along the Indian coast.

In 1962 the South African Postal Service put up a mailbox in the shape of a shoe at the site of The Post Office Tree.   Items posted there are cancelled with a special stamp.

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This shoe mailbox can be seen at the Diaz Museum Mossel Bay (Photo from the internet

Today in South Africa we are celebrating Freedom Day.  Twenty Three years ago new roots were planted with the first non-racial democratic elections and The Rainbow Nation was born.  Our roots go down deep as we collectively strive to build a strong new nation.

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1

Cee’s Share your World 17 April 2017

Here are my answers to this week’s Cee’s Share Your World

When writing by hand do you prefer to use a pencil or pen?

Ah writing!   The only time I pick up a writing implement is to jot down a shopping list or to do a crossword puzzle or Sudoku.   And then it’s usually a pencil.
The best thing I learned at school besides Reading – was typing.   I have always found handwriting a struggle. My fine-motor co-ordination is not good!

In my early days of teaching filling in the attendance register – and balancing it at the end of each term, writing reports and keeping records accurately was a nightmare – I always had to rewrite things – no tippex was allowed. I was the first person at my school to start doing it all on the computer.  Yay for technology – I embrace it passionately. It certainly made my life a lot easier.

Having said all this – I did learn Italic – and loved it.   But writing by hand is a struggle for me and I very much prefer my devices.

Would you rather be an amazing dancer or an amazing singer?

I would love to be both but am not talented in either in the least.  Much to my children’s dismay I break into song at the drop of a hat and Hubby and I are always the first on the dance floor.

dancing

 

If you were on a debate team, what subject would you relish debating?

I would love to debate anything about Education – like – to give homework or not to give homework.

What are you a “natural” at doing?

I guess I will have to answer that I’m natural at working very hard at anything I tackle because I have no talent for anything!  When I tell people I have no talents they respond with – nonsense – everybody has a talent but they can’t come up with a good one for me. I will tell you, however, what I love doing.  Teaching, writing (creatively and factually), doing stuff on a computer or electronic device – and showing others how to do it.

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Optional Bonus question:  What are you grateful for from last week, and what are you looking forward to in the week coming up? 

Easter brought home to me how lucky I am to have such an amazing extended family and even though I don’t see all of them all that often I’m grateful that they’re in my life.

No plans for the next week but I’m sure something interesting will happen.

5

Share Your World 10 April 2017

Here are my answers to Share Your World 10 April 2017

Have you ever participated in a distance walking, swimming, running, or biking event? Tell your story.

My first fun run was 5 km which I ran with my friend Chantal (She features later in this post too) – I was in my forties and she was in her thirties.   Then in my fifties I ran an 8km fun run with my grandsons who were about 8 and 9 at the time.  They were both fun events but like Cee I was not ever a competitive runner but enjoyed jogging for exercise.   The last time I ran more than 1 km was when I was 60.   I’ve decided it’s time to slow down to a walk.

Name one thing not many people know about you.

My life is an open book.  Most of my friends have known me for a very long time and I can’t think of anything they might not know about me.  I lived in my home town most of my life before retiring to Struisbaai but some people may not know that from the age of 2 to 5 I lived in Johannesburg and started my formal schooling there.

What is your favorite flower?

My favourite flower is the South African National Flower – The Protea

Things I want to have in my home (paintings, hot tubs, book cases, big screen tv etc)

I am very happy with everything I have in my house (all of the above except the hot tub) l’d only change one thing – the floors.  I’d like either wood laminate flooring throughout or tiles that look like wood laminate.

Optional Bonus question:  What are you grateful for from last week, and what are you looking forward to in the week coming up? 

As much as I love living here at the southern tip of Africa, I do miss my Cape Town friends and family.  So I’m always grateful when they come to visit for a few days.  After much re-scheduling Chantal and Jeremy made it here this past weekend.  How wonderful it was to have a good catch up and not have to try and get all the news in during a quick dinner date fitted in when we go to Cape Town.

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The placemats at Potpourri in Cape Agulhas suited each of us appropriately

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Chanty certaily loves her songs

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Translation for overseas readers – That what we have is enough!  Definitely The Earl’s Motto

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And everyone knows how much I love my coffee

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Jeremy wants all those gorgeous girls out there to know that he is taken!

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The sky was amazing at the Southern Tip on Sunday

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A yellow mongoose or six greeted us on the way to Arniston

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This morning we had breakfast at the harbour

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The gang waiting for service

Next week I am looking forward to Easter.  The kids will be coming in large numbers!

1

The All Coastal Bottom Fish Interprovincial Competition

The All Coastal Bottom Fish Interprovincial Competition was hosted by Suidpunt Deep Sea Angling Club at Struisbaai from Tuesday 21 March to Saturday 25 March 2017.   Thanks to Leander Wiit (Chairman of Western Provence Deep Sea Angling Association), DP Burger (Convener)  and Louis  Becker (Tournaments Officer) for their organisation of the event.

The three days fished were Wednesday, Thursday  and Friday.  Conditions were superb although the sea was quite rough on Thursday.

There were nine teams, namely

  • Western Province White – DP Burger (Captain) Iaan Viljoen and Gus Rautmann
  • Western Province Blue – Morne Marais (Captain) Ron Pennninkhof and Philip van der Walt
  • Western Province Juniors – Christof Dahl (Captain) Divan Burger and Karla Rautmann
  • Natal DSSA – Abed Khan (Captain) Heino Meyer and Timothy Munnick
  • Southern Cape White – Terry Terblanche (Captain) Koos Scholtz and Johan Crouse
  • Southern Cape Blue – Rod Kieser (Captain) Chris Schorn and Thys Uys
  • Eastern Province Black – Wayne Gerber (Captain) Christopher Gerber and Sheena Gerber
  • Eastern Province Red – Kevin Clark (Captain) Peter Dawson and Alie Matthysen
  • Border Deep Sea – Rory Leonard (Captain) Allan Ford and Everitt van Loggerenberg

Thanks to the skippers who put in their boats for this competition

  • Kitty Cat – Pietro Cutino
  • Haven – Colin Joubert
  • Sea Dodger – Roger Marais
  • Cavalier – Mark Truter
  • Men @ Work – Piet Wessels
  • GT – Patrick Christodoulou
  • Relentless – Daniel Hughes
  • S-Catman – Louis Bekker
  • King Fisher – Erik Dahl
All Coastal Boats

The boats used in the competition.  Thanks to the awesome skippers.

 

All the catering was done by Marinda de Kock and her team. All can attest to the superbness of the breakfasts, lunch boxes and dinners.

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A Delicious Spread at the Opening Function

The radio communications were ably controlled by Andrew Perris and assisted by Earl Fenwick who also took most of the photographs.

Thanks too, to the following people, Grant van der Westhuizen, Elize Beukes and Dick le Roux   for doing an awesome job as weigh masters at the scales, Mark Westhook for organising the bait and Louis Becker and Patrick Christodoulou for doing the scoring.

At the opening function it was great to see the teams dressed in their colours, newbies were capped and there was an auction to predict and ‘buy’ the winning teams.  He/she who predicted the first, second and third winners would win a handsome cash prize.

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Leander Wiit and Patrick Christodoulou with the newly capped WP Juniors – Divan Burger, Karla Rautmann and Christof Dahl

Launching time was 7:00 am which meant a chilly and early rising if you wanted to enjoy a good breakfast before setting off to nab your catch.  The aim was to get as many bottom species as possible.  They had to be measured, photographed and released. However, if it was a pending record fish it had to be brought to the scales to be weighed.   Yellowtail could be caught, kept and brought to the scales for points.

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Busy at the scales

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An awesome catch of yellowtail by Southern Cape White -Terry, Johan and Koos

The Gerber family – Eastern Province Black –  did exceptionally well and were a tough team to beat!

 

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Sheena Gerber achieved a SADSA Lady’s 6kg line class record with her beautiful yellowtail

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The only juniors fishing and didn’t they have an awesome time – not to mention a three day break from boring old school!

A special word of thanks is due to the skippers of GT, Cavalier and Haven for hosting the Juniors.  Thank you guys for your patience with and your guidance and support of these delightful youngsters.   Long may they continue with their passion for the sport.

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Christof Dahl holding his Red Stompneus which is a pending 6kg line class junior record.

It was a close competition and on Saturday all held a collective breath waiting to hear the final results at the prize-giving function.   Roger and Sonja Marais were particularly delighted to hear that Western Province Blue, the team they ‘bought’ were the winners!

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Sonja and Roger with the winning team!

 

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What an exceptional Eastern Province family in second place

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And Border came an awesome third

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Pietro Cutino (Kitty Cat) was the skipper in third place

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Colin Joubert (Haven) was placed second

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And the top skipper was Louis  Bekker (S-Catman)

And so ended another awesome Suidpunt Deep Sea angling event!

 

 

 

 

 

6

Sunday visit to Arniston

Cara and Shaun cooked us a wonderful breakfast on Sunday morning and we discussed what everyone would like to do on their last day.   Swimming and/or body surfing was on the list so we suggested packing cossies and heading off to Arniston where we could also include a visit to The Waenhuiskrans Cave.  The Earl and I secretly hoped to stop to see a bird or two but time was of the essence so we didn’t stop for too many.

 

You can only get into the cave at low tide which Earl said would be at 14h00.   We were a bit earlier than that so we explored the area a bit and then went for a swim.

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Shaun and Cara with Casper

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Be careful Cansu

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Lolz and Cansu watching the surfers at Otter Beach

 

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Casper also wanted to swim

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Cold – but lovely once you’re in

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Fun jumping the waves

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Recovering from a dump!

The boys did some body surfing and the girls some tanning and then we dried off and set off to see if the cave was doable.

The last time I did it with friends it was spring low tide and looked like this.

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Easy to make your way along these dry rocks

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Not so easy when you have to wade through the tide that is not quite out yet

I decided not to risk slipping on the route to the cave just in case I fell and had to deal with weeks of recovery – not a good idea at my ripe old age.  But the young ones being more sure-footed bravely went ahead.

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Shaun the gallant gentleman giving Cansu a hand

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The Earl watched from the top of the cliff and yelled out directions

To get to the cave you have to go through a smaller one and then crawl through a tunnel.  The kids missed the way at first but Earl was watching from the cliff and gesticulated frantically until they caught on that they’d gone to far. Cara found the tunnel and in they went. As I wasn’t there I couldn’t take photos but these are some from a past trip.

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Inside the cave

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The opening to the sea

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The crawl through tunnel

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Was this Hayley?  I called her name but she could not hear me above the crashing waves

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She was a braver woman than I  – It was indeed Hayley and we had a lovely catch- up when she returned.

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Our adventurers returning

The young ones needed to get back to Cape Town so we decided not to have lunch at the motel which was busy and we would have had a long wait to be served.

On the return I had to yell for The Earl to stop as I spotted a Denham’s bustard – a bird I have to see when doing this drive!

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We saw very little else in the way of birds but it was still and most enjoyable excursion.